こん助
Daishinshu Shuzo, Matsumoto City, Nagano Prefecture, Daishinshu Toyono-gura morning shibori. The Daishinshu Brewery was created by merging several breweries in the prefecture shortly after the end of the war by its predecessor, Haradaya. The Toyono Brewery (Nagano City) was in charge of brewing, and the Matsumoto Brewery was in charge of bottling and shipping. This Toyono-kura Asashibori was originally wholesaled exclusively to liquor stores in the Toyono-area every year at the time of the Toyono-kura's brewery opening.
The apple aroma is gentle, yet fruity enough to be remembered. The clear sweet flavor bursts on the palate with a slight effervescence, but as soon as you think the sourness has appeared, it is easily wiped away as it wraps around the tongue. It is a bottle that makes you feel as if you have landed in Matsumoto on the last day of the GW season.
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