シカタロウ
Sentoku today.
Nama-shu is a freshly stored sake that is heat-treated just before shipping. The alcohol content is 12%.
It has a clear profile that is typical of alsochu liqueur, but if you drink it well chilled, this is flavored water, for better or for worse! 😆😅
It might go better with meat wrapped rice balls (a bit old-fashioned?) than with shochu at all! Personally, I don't think shochu goes well with rice.
I recommend Koi no Shizuku among the Sentoku series we drank this time.
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