akikoda3
Before Dawn Kinuka
Rating 4.4
Rice: Yamadanishiki premium rice from the Shimo Tojo district of Hyogo Prefecture, 60% polished rice, 15% alcohol by volume.
Junmai-shu made from 100% of the best sake rice, Yamadanishiki Tokutei Rice. It goes well with food. Junmai-shu made from 100% Yamadanishiki Tokutei rice produced in Shimo Tojo, Ono City, Hyogo Prefecture, which is called the best sake rice. It has a good citrus aroma and is clean, clean, and dry. This sake is rich in α-EG, a flavor component of sake.
Click here for an explanation of α-EG.
https://www.kanazawa-it.ac.jp/kitnews/2017/0913_ozeki.html
Japanese>English