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SakenowaRecord your sake experiences and discover your favorites
Shichihon'yariひやおろし純米
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じゅんちょる
Hiyaoroshi" is an autumn sake made from sake pressed in winter and matured slowly over the summer. It has a well-balanced taste typical of Yamada-Nishiki, with a soft umami flavor. It has a different flavor and sharpness from our main sake rice, Tamaei, and shows a different side of Nanabonjari. Enjoy this sake as a food sake with autumn flavors.
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