Logo
SakenowaRecord your sake experiences and discover your favorites
Gunmaizumi山廃酛純米純米山廃
alt 1alt 2
外飲み部
37
um
Alcohol content: 15 Rice used:Undisclosed Rice polishing ratio:60 It has a peculiar acidity and mellow flavor characteristic of Yamahai. It was drunk cold, but it is close to an aged sake and seems to go well at room temperature or warmed up. It went well with cheese.
Japanese>English