Aigipan
1400
We met at a restaurant in Toyama.
I held out for a beer for now and ordered a pint.
What a complex flavor.
Blue hard pear? Sour? Dry? Sweet? Clear?
I couldn't describe the taste myself.
Is it delicious? If you ask me, I think it is definitely delicious.
Do I like it? If you ask me, I don't like it.
But if I had a chance to buy it, I might.
I wanted to remember this complex flavor.
After this, I drank an éclair.
(No photo)
I think I like this one better.
Thanks for the precious experience.
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