ちょろ
The cask sake was so good that I drank it all up and ate something I bought at another restaurant, but I still missed the sake so I revisited😅.
After talking with the waitress again, she recommended a half-boiled Junmai Ginjo and I tried it!
This one was real dry and delicious 😋.
It was a great opportunity to learn about the many other fascinating things to do in Naritasan besides eels ✨.
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