AramasaNo.6 S-type
toyo0111
First I want to apologize, I probably won't rely on the sketches.
Annual gift, this year, is an S-type of Shinsei number 6.
I had a glass of wine.
When I uncorked the bottle, there was a slight effervescence of bubbles.
The aroma was distinctly different from that of other sake, ripe, or perhaps wine would be too conventional, but it was not strong, but it certainly had a concentrated flavor.
The first thing that hits the palate is the light stimulation of slight bubbles. Unable to resist, I let it go down my throat. The digestive system of this sake is a combination of the best parts of sake, champagne, and Semillon white wine. I was amazed at how the same sake can produce such different flavors. While you are admiring it, it gets sharp. It's not so much that it's sharp, but it's that it's sharp.
You can't talk about sake by drinking this. But when talking about sake, this is a bottle that cannot be missed.
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