bouken
HYOGO SAKE EXPO 2024⑤.
Shimabijin is a sake that I have had in the past, such as Nama-no-Harajiku and Jun-Dai.
It is refreshing, with a hint of acidity and a gentle sweetness.
I thought the same thing about the sake I drank in the past, but Shimabijin produces delicious sake even though they do not brew their own sake!
The higher the temperature, the more classic it becomes.
Japanese>English