じゅんさん
The third bottle was a premium Japanese sword (katana) made by Shizuoka's Hananomai Sake Brewery for overseas export.
It was a sipping sake that was easy to drink. It was gone in no time as we talked.
Polishing rice and yeast: 100% Yamadanishiki from Shizuoka Prefecture
Polishing ratio 50%.
Alcohol content: 15.5 degrees Celsius
The back label is written in English.
Japanese>English