kizens
Red wine-like aromas of gentle grapes, vanilla, soda, cloves, and St. Julien.
Smooth, slightly effervescent mouthfeel. The palate has a firm, watery, brine-like quality. There is also a hint of sweetness and acidity derived from the umami. Great flavors.
Pair with boiled tofu, grilled eggplant, homemade pickles, and quiche from Seijo Ishii.
Repeat because it is delicious.
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