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SakenowaRecord your sake experiences and discover your favorites
Ine to Agave交酒 花風(はなかぜ) ぐるりこ®
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四季料理みしな
37
しんしんSY
I was told that flower storms would also be in the area that day! Rice and agave that I didn't buy when I went to Oga last summer! I'll drink it this day, too! Gururiko? The color is green. The taste is more complex than anything I've ever tasted before! I don't know how to describe it. While I was pondering which fruit was closest, the main dish of the day, meat, appeared! My phone almost ran out of battery power while we were on the move! The photo of the meat is on the way because it was charging! Knowledge Type Other brew Alcoholic strength 14 degrees Ingredients Rice (from Akita), Rice malt (from Akita), Hops Rice polishing ratio 90 Hop Gururiko® is used to recycle some of the hops used in Hanafu, which are dried in a superheated steamer (an amazing dryer that can dry hops without sacrificing flavor and nutrition) developed by food tech startup ASTRA FOOD PLAN. The rice used is improved Shinko, grown with upcycled fertilizer developed by Euglena Co.
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