そめぞう
It has become cooler all at once. We decided to postpone last night's dinner of oden, and today it is the full star that was introduced in the store as "by all means with heated sake". (Good name!).
The color is darker than yesterday's Maihime, a clear golden color. It has a mild taste, but it is not too thick. (It is different from sweet. Not sticky sweet.) First at room temperature, then hot sake.
When I asked the family who prepared the oden, they told me that the salt content of the oden sauce was a little higher than usual. I asked the family who prepared the oden, and they told me that the oden sauce had a little more salt than usual.
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