UTK
Sweetness: 2
Umami: 4
Astringency: 2
Acidity: 3
Bitterness: 3
Fullness, body: 4
Flavor: Yogurt
It has a light yellowish color, a faint yogurt-like aroma, and a gentle yogurt-like flavor on the attack, just like the impression of the Kamitatekoso.
The attack has the same gentle yogurt-like flavor as the Kamitachi-kou impression. The nose is followed by a fluffy alcoholic bitterness, and the full-bodied, umami flavor of Yamahai can be tasted without any unpleasantness 😁.
It is one of the oldest sake breweries in Japan, with a history of over 500 years (it was founded around the time of the Onin War).
I was curious about this sake brewed by such a Hiraizumi Honpo, and when I found it in a single-bottle, I immediately bought it 😂.
It is a classic type of sake, but it is easy to drink with a deliciously dry taste! 🍶
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