ぱんだらす
It is a bakuren of Kamenoi Shuzo, famous for Kudokibe.
It is a super dry sake with a big impact.
It has a refreshing taste with no peculiarities and is not difficult to drink at all, and it is surprisingly easy to drink.
The aftertaste is also very pleasant.
However, the alcohol content is 18%, so I drink it with carbonated water.
It is local to Iwate, but I appreciate the 20% discount from MORIO PAY.
Ingredients: Yamadaho from Hyogo Prefecture
Alcohol content: 18 to 19 degrees Celsius
Polishing ratio: 55
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