Yonetsuru亀粋 磨き40 純米大吟醸
くま吉
Using a sake rice I've never heard of called "Kame-iki."
I wonder if this sake rice is related to Kame-no-o.
Drink it cold.
The sake has a strong richness despite the high rice polishing ratio (40%).
The aftertaste is clean, clear, and delicious.
It goes down smoothly.
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