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Akita Sake Komachi" is used and the rice polishing ratio is 50%.
It is a little dry and refreshing.
It has a mild and gentle sweetness on the palate.
At the same time, the acidity and bitterness that comes in at the same time are very strong.
The acidity and bitterness are released first, and the sweetness lingers at the end.
The taste is coherent and crisp.
Production date: December 2023
Sealing date: December 15, 2023
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