Tenbi純米吟醸 生原酒
Nobu
Last time, we finished the whole bottle in one day.
This time it's unpasteurized sake!
The freshness and gassiness are stronger than the last time, but the unique characteristics of nama-shu are still present.
If you like a clean, crisp taste, the Hi-ire version has fewer quirks.
We will drink it slowly this time.
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