酔生夢死
Koji rice (Hanabukiyuki produced in Aomori)
Kake rice (Aomori rice)
Rice polishing ratio 60
Alcohol 15%.
Sake degree +1.0
Acidity 1.5-1.6
The Torai series has a low milled rice ⭕️
Careful craftsmanship
Pleasant aroma
You can also enjoy its individuality.
Keep an eye on ⭕️
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