ギョーザ
I caught some bonito, so I hit the Tosa sake.
Although it is a Tosa sake, I did not go to Kochi to get it!
Since it's a heated bottle, of course it's served heated. p
It's a delicious sake with sweet and spicy flavors.
The bonito was made into tataki, a standard dish.
It's very tasty because it's fresh.
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