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Sohomareしずく大吟醸袋吊り
alt 1
家飲み部
30
ariccy
Daiginjo Shizukusyu made with Yamadanishiki produced in Yoshikawa The aroma is very mild for a daiginjo. The aroma is very clean with only a slight hint of ginjo aroma. It might be more pleasant at higher temperatures. The taste is very clean and clear, as is typical of Shizuku-shu. The sweetness of the rice and alcohol are blended together for a very smooth taste. There is almost no acidity, but it has a clean and crisp aftertaste, probably due to the fact that it is alkyu-soaked. Simply delicious! The aroma and taste are relatively modest and lack impact at first glance, but overall the balance is exquisite without any unpleasantness, and it is a very well-made daiginjo.
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