くろりん
This is another Kumamoto sake rarely seen in Hiroshima.
It has a gentle ginjo aroma and elegant gasiness.
Although it is junmai (pure rice), the sense of rice is not so strong, and the aftertaste is refreshing.
It is not flashy, but it is a sake with a wide range of taste that goes well with all kinds of dishes.
We enjoyed it with osechi dishes and grilled sea bream.
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