Hiokizakura福ねこ≪FUKUNEKO≫ラベル
たぬき
Dark, spicy and acidic. It is a very sharp KENRISHI.
Goes well with yaki-imo.
The reason why it is a one-cup sake is to lower the threshold of sake and let people know the charm of sake.
The cute label is a perfect match.
The proceeds will be donated to the protection of stray birds.
Rice: Strong
Sake rice producer: Yutaka Kazuma
Rice polishing ratio: 65
Alcohol percentage: 15
Yeast: Association No. 7
Sake meter: +11
Acidity: 2.1
Amino acidity: 1.9
(Source: Inoue Sake Brewery's website
https://www.google.com/amp/s/inoue-saketen-info.blog.ss-blog.jp/2020-07-16%3famp=1
Yamane Shuzo "How the Fukuneko label was born" (source)Yamane Shuzo
https://hiokizakura.jp/sake/fukuneko
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