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Aramasaヴィリジアン純米生酛
alt 1alt 2
26
新舘幸樹
I finally opened the bottle. I can't remember how many years it has been since I drank Niimasa at home. I happened to be able to purchase it and kept it pretty well, but I couldn't resist. The color is clear and colorless. It is the first clear colored sake I have had in a long time. The unique aroma comes from the wooden vat. But it is completely different from the old barrel sake. The grapefruit-like aroma is followed by a sourness, and then a bitterness that complements the sourness. There is not much sweetness, but it must be a hidden supporting role. I tried it with Margherita, recalling old memories, and it was a great choice. It is a great choice for both pizza and sake. It is a very satisfying bottle.
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