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Haginotsuyu純米酒純米
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20
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Slightly dry, spicy and acidic, with a clean, watery taste, and a bitterness at the end. I felt it wasn't enough to drink it on its own, but on the contrary, it doesn't interfere with the taste of the food when you combine it with food. It goes down smoothly. I thought it would be good to have it warmed up, but when I warmed it up, I couldn't feel the richness at first, and it was too refreshing, so I decided to have it cold. I like it better.
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