Aigipan
2200
After the corking ritual, it pours into a glass and is the color of carbonated Pocari Sweat.
The first sip was too strongly carbonated to be sure.
The second sip gave the impression of sparkling wine.
After the third sip, it gradually tastes like pear with a hint of rice sweetness.
It is an interesting sake with sourness, sweetness, and carbonation creating a spicy taste.
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