SadakitchOosakazukiMACHO純米Makino ShuzoGunma12/24/2021, 11:08:11 AM12/24/2021和醸良酒 光榮堂13SadakitchThe best and highest label. This is an old style traditional yeast mash. It's good cold, but it's even better when it's warm.Japanese>English
