じゅんさん
Label for Isshaku Suisei restaurant.
Bespoke Kioicho Mitani Junmai Ginjo.
I forgot the details of the contents, but there is no doubt that it is a special bottle.
Because I heard the chef secretly asking the manager if he could serve it. It must be very precious.
I forgot what it tasted like.
Thanks for the food.
Ingredients Rice (domestic), Rice malt (domestic)
Rice polishing ratio 50%.
Alcohol content 16
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