soumacho
My daughter is going to a live concert today 🚗.
I took the opportunity to pick up some sake for New Year's 😊.
Hakata's winter night is motsunabe 🍲.
The first drink was at Fukkai, which I haven't had since my trip to Nagasaki this year 🍶.
14% alcohol by volume
100% Yamadanishiki
It is the same fire-ground as the last time I drank it at home.
The aroma is fruity, with a beautiful sweet acidity that is not too assertive, and the bitterness is clean, crisp, and easy to drink.
The combination of sesame mackerel (🐟️) with the sashimi enhances the flavor of the mackerel, and even sesame mackerel is delicious, but when it is combined with sesame mackerel, it is so delicious!
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