Seigo
After returning home from the night shift and drinking a bottle of Sentori Dobrok, I decided I wanted to drink a little Sumi sake, so I opened a bottle of this one I came across the other day.
The shape of the bottle is unique.
The aroma is sweet.
In the mouth, it tastes more like melon than apple. Makuwa-ri? The sweetness of the rice from the apple is good. ❗️
Slight gasiness is also nice, acidity is not strong. In numbers after a long time, if the whole flow is 10, the sweetness and aroma are the main taste until the first 4/10, and the green sweetness coats the top of the bottom, which is just right even if the bitterness chases after it from 3/10. The last 9-10/10 leaves a pleasant astringent and bitter taste at the base of the tongue.
Not much acidity?
Anyway, the more I drink it, the more I think it "tastes" good.
I have a stupid tongue, but I think this sake has an atmosphere similar to Junmai Daiginjo from Tobiroki?
This is delicious 😋.
On the 3rd day after opening the bottle, I heated it up. Delicious warmed up 🩷.
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