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This is a peach-colored nigori sake from Gobashi's seasonal "ride?
It is made with red yeast and has a spring-like pink color.
Because it is an active nigori, it must be opened and closed repeatedly or it will spill and lose half of its flavor.
The separated nigori is stirred and turns pink.
The taste is...
Sweet and sour and shwashy, it is nothing short of delicious.
It has a sake rating of -54, but it also has a high acidity level, so it is not too sweet.
It can be enjoyed on its own or with vinegared foods. It is also good as a dessert sake.
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