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Juyondai本丸 秘伝 玉返し本醸造生酒
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家飲み部
24
ほしやす
This is Jyushidai's mainstay. Rice: Gohyakumangoku, Rice polishing ratio: 60%, Sake meter: 2, Acidity: 1.2, Alcohol: 15 Still delicious!
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