rakuda
Kaygetsu CEL24 Junmai Daiginjo 50 Polishing ratio 50%, Alcohol 15%, 1645 yen without tax
It has a strong top nose of apple and pineapple. In the mouth it has a strong sweetness and acidity with a dense fruitiness. The strong umami is felt as it is, while the weak acidity passes through without any corners. No bitterness, with the impact of CEL yeast, but also clearness. Ideal for occasional drinking.
Preferred [S].
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