ここちゃん
It has a spring-like light pink label. I opened the bottle quietly so as not to wipe it out. Safe this time, lol.
It is a nigorizake like springtime haze, gently effervescent, fresh and crisp with a slightly dry aftertaste, and went well with sashimi.
It was served with chicken dumpling hot pot, scallop sashimi, and grilled chicken onions.
Japanese>English