きゃびあんぬ
.
<Series of drinks I've had but don't remember anything about them>.
Sake Rice : Koji rice - Yamadanishiki / Kake rice - Yume-Ichikyo
Polishing ratio : 60
Yeast : In-house cultivated yeast
Sake meter: +5
Acidity : 1.1
Alcohol Content : 15
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