ヒラッチョ
The Kunika no Kura in Fukuroi City, Shizuoka Prefecture.
Vinos Yamazaki's original.
Denbei Kawamura developed the "Shizuoka Yeast" and Tatsumi Yamazaki, the predecessor of Vinos Yamazaki, commercialized it together.
I have visited Vinos Yamazaki's main store in Shizuoka, but I mainly visit the Yurakucho store from time to time to buy my favorite Shizuoka sake such as Isogan and Kikuzui.
There is also a Vinos Yamazaki original called "Sunko no Shizuku" that I have very fond memories of, but that's a story for another time.
The wine selection is also very strong.
Although it has a light aroma and alcohol feeling, it is refreshing and unpleasant like Shizuoka sake.
When I want to eat sashimi, I especially like to pair it with Shizuoka local sake👍.
Japanese>English
あねさん
Good evening.
Vinos Yamazaki where I can go has almost no sake on the menu. It's mostly wine.
By the way, the side dishes (especially the boiled eggs) look delicious😋.
Japanese>English
ヒラッチョ
Ane-san, good evening😊.
Yes, Vinos Yamazaki in the Tokyo metropolitan area is mostly wine, and the Yurakucho store has relatively more sake space than any other I know of.
Boiled eggs are close to a regular item, but they are very useful.
Japanese>English