Harapekopeko33
The purpose of our visit to Hida Takayama was to tour a sake brewery🎵.
One of the things we were looking forward to was to taste "Hidahomare," a sake brewing rice produced in Gifu Prefecture.
We compared many different types of sake at the brewery, but "Onikoroshi" was dry with a bitter taste unique to Hidahomare, so we bought it immediately!
It was heavy and spicy, and according to the store owner, many sake drinkers like to buy it.
As the label says, it is a heavy and heavy sake. It is also great with fried food and other spicy snacks 👌.
Sake alcohol 18-19%, Sake degree 10, Acidity 1.9,
Amino acidity 1.9
Hidahomare, Polishing ratio 58
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