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Dewazakura桜花吟醸酒 誕生四十周年記念酒吟醸
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When the seal is opened, a gorgeous ginjo aroma spreads. I got the impression that it is a ginjo-shu like a ginjo-shu. The mouthfeel is light, and as expected of Dewazakura, it has a sense of stability. It seems to go well with seafood meals such as sashimi and sushi, so it is an excellent sake for eating.
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