ぐっさんまん
Today's bottle is Hochotsuru from Yamaguchi Prefecture. It has a good acidity and is very sharp, so it goes well with strong snacks. I will pair it with grilled chicken 🐔, wakamegi hittomoji guruguru 🌀 style (my style) 😄, and avocado wasabi 🥑. The best marriage 😋.
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