Genzo
It's our first Kagoshima sake ! We thought it was the image of the potato shochu liqueur, but we think it is easy to drink. We can hardly feel the aroma, but when we take it in our mouth, the taste of the rice spreads. It's not a sticky sweetness, but a clean and refreshing taste. The acidity can be felt a little in the latter half. It can be enjoyed both before and during meals.
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