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June 10, 2022: A sake that was bought for me.
I drank it chilled, but I personally preferred the junmai ginjo I had before. (*Personal opinion...).
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マコスケ
Daiginjos are best enjoyed at room temperature for their aroma.
It is easier to drink cold sake, though.
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Dear Mr. Makoske.
At first I drank it slightly chilled. It is true that the slightly cooled one was more aromatic.
I drank it with a "sip" in the back of my throat, and I could feel the aroma and it went down my throat nicely.
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