Jokigen純米吟醸 雄町50 生酒
へべれけしぎん
May 30, 2025, at the 4th Annual Bishu-Ken Yamagata 🍶.
As an omatist, this is one I'd like to drink 😉.
Good balance of robust and crisp ✨.
It's actually quite a luxury to be able to get a limited edition sake for an event 🥰.
The fourth photo is a questionnaire on how to taste test brewed sake at the Yamagata Industrial Technology Center booth 📝.
It was an interesting experiment in which participants tasted sake with unknown specifications and voted for the side they felt was sweetest or hottest, or darkest or thinnest.
If you think about it, this is a smart way to survey thousands of drinkers' impressions in an efficient way 😌.
I'm sure the results will change the appeal points and the way to market the product...
Of course, it's a win-win for the drinkers as they can have another drink at no cost (lol).
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