R-chu☆
Sake degree 3.0
Acidity 1.6
Amino acidity 1.4
Polishing ratio 60
Rice used: Yamadanishiki
Yeast: Kyokai No. 9
Filling - Bottle mouth
Gorgeous aroma and delicious rice flavor, the aroma that goes down your throat reminds you of juicy fruit 😋.
Great win for Samurai Japan too! ⚾
Sake is delicious! 🍶
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