1000_leaves
Sake and Sake Red
〜We will have Akita's local sake 🍶~.
Akita's richness is concentrated
The crystallization of Akita's richness and proud climate.
Enjoy sake. Enjoy the climate.
The proud black bottle
colorful labels go around
28 breweries in Akita Prefecture are participating in
Akita Tour Ginjo 2023
2 bottles 🍶🍶 set, the brand received is... ⁉️
Hmmm 🫣⁉️ oh 😳‼️
🍶#1 Shinmasa Junmai Sake
Shinmasa Shuzo
👉 Sake quality information [Attached: From the official leaflet] □ Koji rice (raw material rice)
Rice type : Koji rice (raw material rice) ： Koudou Shinko
Rice Polishing Ratio：55
Produced in : Akita Prefecture
Kake Rice （Raw Rice）：Sho-Shinko
Polishing ratio : 60
Place of Origin : Akita
Yeast used: Kyokai No.6
Alcohol content：13.0
Sake meter : undisclosed
Acidity : Undisclosed
Amino Acid : Undisclosed
Aroma：Red fruits such as cherry and pomegranate
Aroma: red fruits such as cherry and pomegranate with spicy nuance
Taste: Moderate sweetness and rich acidity
Wooden vat brewing gives it a cedar taste.
Tonight, we will enjoy the "concentrated richness of Akita
We will compare the "proud crystals of Akita's richness and climate". ‼️
KANPAI 😆🍶🍶👏!
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