kiho
Limited to Yamaguchi Prefecture.
ANOTHER once a year brewed by young craftsmen.
It is a little un-Ganki-like.
It is fruity and has a strong acidity. It is a little more feminine and younger than the usual Ganki. I thought it had a similar drinking style to Toyo Bijin and Abunotsuru.
I like this Gangi very much, too.
Japanese>English