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SakenowaRecord your sake experiences and discover your favorites
Oroku超王禄 無濾過本生
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At Shunsai Dining Hachi, Sapporo H30BY Brewing No.12 Rice: 93% Yamadanishiki from Higashiizumo-cho Rice Koji 89% Yamadanishiki produced in Higashidumo Brewing water: natural spring water, golden well I opened the bottle with my imagination running wild and my preconceptions increasing. It is a well-balanced sake with all the flavor of the rice beautifully transferred to the spring water.
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