鯉する鴎
When the sake breweries start shipping out the fresh sake every day... we tend to buy more and before we know it, our fridge is full 😨.
So....even though it's a weekday, I have no choice but to open the fridge, so I'm going to break a taboo and open the fridge 😆.
It's been a while since I've had a bottle of Machida Shuzo 🍶 Miyamanishiki🌾 nigori ❗️
As the note ⚠️ says... it didn't blow up when I slowly opened the bottle, but it smelled like melon🍈 in the air with a very fizzy feeling🫧😍 (the schwag (2) feeling is awesome as you can see in the picture!
The sweetness of the melon is more apparent in the first sip than in the taste, which is more like a refreshing Sue Fat Dry 😊The texture is much more tingling + dry than sweet 👌.
It's been a while since I've had a sake with a very strong fizzy feeling 🍶. If it's after a bath in the summer, it's definitely going to be gone in a blink of an eye 🤣.
However, I feel like it's not as sweet as it smells when you open it, so there might be that gap😅.
The fizziness is quite strong, so on the contrary, I think it would taste better if it calmed down a bit after tomorrow 😌.
Looking forward to it again tomorrow: ❗️
Day 2 report 📖.
I still feel the fizziness 🫧 on the second day because the original was so strong, but I think it has calmed down a little 😁, and there is more flavor and sweetness 🥰 on the second day.
Personally I prefer the 2nd day 😘.
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