kdo-
HIRAISEN Kugu -black label-
We are pleased to present Kugu black label from well-known brand "Hiraisen".
I've heard from some customers that they don't blame me at all for what I've done so far.
I don't blame them at all. This time, we made it without any adjustments or adjustments.
This time, he said it's an acid-specific type that was made without any adjustments or anything 🤔.
But on the contrary lol
This one soaks into your tired body. ‼️
And the acidity that becomes habitual in a good way is unstoppable❗️
I still like ‼️ good job 😄
Rice used: 100% Akita Sake Komachi from Akita Prefecture
Polishing ratio: 50% for Koji rice, 60% for Kake rice
Alcohol content: 14% (original)
Sake meter: -12.0
Acidity: 4.1
Yeast : Chiyoda Yeast No.77
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