akikoda3
Sawaya Matsumoto Moribashi-Aizan
Rating 4.5
Ingredients: rice (domestic), rice malt (domestic), 100% Aiyama produced in Tojo, Hyogo Prefecture; alcohol content: 15
A light approach that is typical of "Moriboshi",
The sweetness is moderate, and the umami is brought out quickly,
The lovely charm of Aiyama rice is softly wrapped up in the sweetness. The aftertaste is a combination of tangy spiciness, refreshing acidity, and a hint of gas that disappears smoothly and refreshingly. It has a pleasant sharpness. Clear and dry.
You can feel the elegant sweetness of Aizan.
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