さむち
I previously purchased this sake from a set of Hanayo.
I kept it in the fridge for 6 months after purchase because it said it was good to age, but I opened the bottle because it was so pungent inside 🍶.
Sourness, astringency, and slightly full-bodied sweetness in the mouth are refreshing!
I would have liked it better if I had left it a little longer.
I'm hoping for a taste change after the second day!
From the website below
Alcoholic Beverage: 16 degrees
◆Capacity : 750ml
Variety : 100% Gohyakumangoku
Rice producing region: Niigata Prefecture
Rice polishing ratio: 55
Sake meter degree : -
Acidity : -
Japanese>English
tkmts
Samuchi 💦.
My name is now Maa.🙅🏻♂️
I thought you quit the "Maa.type".
I almost tsked 🤣.
Japanese>English
さむち
tkmts.
It's true....
Maybe it's an account hijacking 😁.
Maybe I was drunk and made a mistake.
Next time, call yourself tkmts 🤣.
Thanks for pointing that out!
Japanese>English
Maa.
Good morning, Samuchi 😃.
I wouldn't be able to take such a sophisticated picture 😁.
And I'm pretty sure I've been [Eririn] before 😆.
Japanese>English
さむち
Maa., do you change your name on your own?
I could have fooled tkmts if I had taken it with Maa.type 😁.
Japanese>English